CREATIVE COOKING – SOUTHERN DISHES – NEISD COM ED

Classic Recipes from a Working Woman - Alma Hart AKA Mom or Gram
Gram – AKA Kit Hart  or  MOM  A Classic Cook

Howdy Y’all!  On October 6, 2018, I’ll be teaching a cooking class for kiddos and their parents at the NEISD Community Ed Center (8750 Tesoro).  The recipes are Mid-Century Southern Standards.  Relying on my mother’s recipes, I’ve tweaked and updated her classics with Life Hacks for the busier life style of the 21st century.

I’m attached two recipes in Mom’s own handwriting.  The original recipes are timeless, easily prepared and nutritious.  And versatile.

Yogurt Chicken is nothing more than Tandoori Chicken, American Style.  My mom would not be surprised that this basic recipe of hers is based upon Indian Cuisine.  She loved international foods.

Gram's Skinny Yogurt Chicken
Gram’s Skinny Yogurt Chicken
EPSON scanner image
Gram’s Skinny Yogurt Chicken – Back Side.

One of the things I love most about this recipe is the versatility.  The marinade works for pork or turkey as well as any cut of chicken.

Bake the chicken, either covered or uncovered.

The chicken can be baked ‘au natural’, removed from the marinade and patted dry.

Or, the chicken can be rolled in bread crumbs, crushed potato chips, crumbled  Shredded Wheat Cereal biscuits (plain not sugar coated).  Bake on a greased baking sheet.  Or line the sheet with parchment paper or a Silpat for easy clean up.

Finally, you can add or remove spices, based upon your tastes.  This dish is great grilled.  The breaded version can also be pan-fried, if you want the extra crunch.

RECIPE TWO – SPINACH FRITTATA – What’s In A Name?
A LOT!!  This recipe started life as Spinach Cottage Cheese Casserole.  YUCK!

1960s Spinach Cottage Cheese Casserole - Now A 21st Century Frittata
1960s Spinach Cottage Cheese Casserole – Now A 21st Century Frittata

Everything my generation ate in the 60s, especially weeknight, were Casseroles    .…..Tuna Casserole…. Chicken Soup Casserole, Cottage Cheese Casserole.  Casseroles were convenient, fast, and frequently mushy or soggy, one dish meals. BORING!!

This recipe served multiple functions:  Diet Dish, Vegetable Dish, Protein Dish, One Dish Meal.  Easy to prepare and cooked in record time.  In the time it took to set the table and make a salad (and drink the first cocktail) my mother had a nutritious meal ready.

This dish is as versatile as the Yogurt Chicken.  Add more eggs and a bit of heavy cream, and you’ve got a QUICHE.  Add a can of drained Rotel, plus a bit more cheese, and you’ve got a spicy veggie frittata, full of protein.  Cook it covered or uncovered, it is a joy to watch as it bakes.  It puffs up while baking, and later deflates when cooling.  It’s soooo easy.  My mother and Grandma Hattie are both laughing at me for ignoring this recipe for so long.

The only permanent change I’ve made to this recipe is the addition of a few grains of rice.  Uncooked rice (15-20 kernels) absorbs any excess moisture that you may have inadvertently left in the spinach.  You hardly notice the rice.  The frittata is light, yet filling.

Enjoy!

FROM 787 Retirement to The Birth of The Alamo Cookie

In 2017 – we knew the changes were coming. We prepared for them. Two simultaneous projects were rolling along in 2017. One career ended. A potential new one is born.

Very few professions have a federally mandated retirement age. By LAW, a commercial pilot is not allowed to work on his 65th birthday. FORBIDDEN. DENIED. ITS NOT AGEIST. ITS THE LAW. ITS THE END OF AN ERA. THE END OF A PHASE OF LIFE. NO CHOICE. GOTTA GOT!!

Ten months of planning a vacation/ celebration came to an end on October 24, 2017. 23 people had planned and budgeted their personal vacations so they could fly on Flight #49 CDG-DFW -along with Captain Tym Myers, whose 32 year career with American ended with the successful arrival of the flight in DFWCaptain and Cockpit Crew Flight 49. CDG-DFW 10.24.17 Another 20 people assembled at Gate 23 at DFW, awaiting the arrival of the partying 10% of the passengers on that historic flight. View the YouTube Video of Tym’s Love Affair With The 787. Captain Tym’s 32 Year Career With American Airlines

THE END OF A CAREER IS ALSO THE START OF A NEW LIFE. A NEW PROMISE OF THE FUTURE. EVERYONE JOKES ABOUT RETIREMENT AND WELL DESERVED REST. AS FOR FUSSY, I’LL REST WHEN I’M DEAD. Fussy’s got a new cookie to share

This new year’s promise started at least a year ago. Test recipes, test cookie cutters, test cookie molds. Fussy has been working on the perfect cookie. A simple buttery, sabled shortbread with Himalayan, French and South African Sea Salt, with a touch of Belgian Sugar Pearls. The cookie is made from a 3D printed mold of our home town iconic symbol, The Alamo. Designed by Kit, executed and printed with the training from 3D designers, these cookies are custom designed for exclusive clients. Lovingly baked by hand, The Alamo Shortbread is a tasty symbol worthy of the Alamo City. 3D Designed Shortbread.

There’s more, much more ….. to be shared later.